Malto Dextrin

Malto Dextrin

MALTODEXTRIN is used as a bulking base for artificial sweeteners, it is also used as a thickener for soups, gravies, and salad dressings. The plant source of maltodextrin in products is a pain point for people suffering from celiac disease or gluten intolerance. Also used in the pharmaceutical industry as a binding agent in pills. Other foods that may contain MDP for this purpose include canned fruits, desserts, protein shakes, instant pudding and sauces. It is offered in Technical and Laboratory Grade. Maltodextrin is available in the form of white powder packed in 50 kg Bag. We can offer it in many grades as per the application needs in different industry sectors.
Specifications:
Product Name Maltodextrin
Appearance White
Assay 98%
CAS No 9050-36-6
Density 1.14–1.44 g/mL
Grade Standard Technical, Laboratory Grade
Molecular Formula C6nH(10n+2) O(5n+1)
Molecular Weight 504.5 g/mol
Minimum Order Quantity 50 kg
Physical State Powder
Packing Type 50 kg Bag
Usage/Applications Pharma Synthesis, Food
Choice Organochem LLP

G1/G2, Building No. B4,
Ayodhya Kutir, Yashasvi Nagar,
Balkum Road, Thane-400608,
Maharashtra, India.
Phone: 022-25421087, 022-25425056

Mobile:+91-96183 33877

Email :web@choiceorg-com.us7.cdn-alpha.com

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